TOUR NADIYA I HERE

BOAT BOOKED PRIVATELY
$12k + APA

Advanced Provisioning Allowance (APA): This is a pre-paid allowance per person, to cover fuel, food + alcohol provisions, dockage fees, or any other ancillaries. If the total APA amount is exceeded, the overage will be charged to the purchaser’s credit card on file. If the purchaser wants to add more to the APA in advance, they may do so from a credit card on file. If the total APA amount is not spent, the remaining balance will be returned to the purchaser within 10 business days of the charter completion.
MEALS: X5 BREAKFASTS, X5 LUNCHES, X5 SNACKS, X2 DINNERS, — costs of provisions paid for with the APA
ALCOHOL: VODKA, TEQUILA, RUM, KAHLUA, BAILEY’S, LOCAL BEER or SELTZERS — costs of provisions paid for with the APA
Main engines: average 4–6 hrs/day, paid for with the APA
Generator: used for air conditioning & water systems, paid for with the APA
CREW: CAPTAIN, CHEF
ONE SET OF CLEAN LINENS PER CABIN: x4 pillows, 100% cotton sheets, comforter, x2 shower towels, x2 deck towels, 1 hand towel
as well as natural shampoo, conditioner, body wash
WATER SPORTS TOYS: wake surf, paddle boards, lily pad, high quality snorkel gear, water shoes, tow tube, giant towable hot dog, float chairs, inflatable donuts, beach tent, sand castle toys, fishing + spearfishing gear, yeti coolers, mobile speaker
Docking & Moorage Fees: Optional marina stays and overnight dockage as requested, paid for with the APA
UNLIMITED EXCURSIONS
Local taxes
Advanced Provisioning Allowance (APA): This is a pre-paid allowance per person, to cover fuel, food + alcohol provisions, dockage fees, or any other ancillaries. If the total APA amount is exceeded, the overage will be charged to the purchaser’s credit card on file. If the purchaser wants to add more to the APA in advance, they may do so from a credit card on file. If the total APA amount is not spent, the remaining balance will be returned to the purchaser within 10 business days of the charter completion.
Meals + Drinks
- 3 dinners out at local restaurants
Travel Insurance
- Strongly recommended, but not included
Crew Gratuity
Customary 20% tip for excellent service, given to the captain at trip’s end
X3 GUESTS CABINS (UP TO SIX GUESTS) with 3 private heads

TRAMPOLINE AREA

INTERIOR SALOON

AFT OUTDOOR COCKPIT AREA

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In 2026, we’re taking Nadiya charters to international waters. For this special journey, Captain Wardo and Chef Hillary will crew a privately rented vessel for 5 nights and 6 days, sailing November 4–9.

Phuket is a tropical paradise in southern Thailand, set in the crystal-clear waters of the Andaman Sea. it’s known for dramatic limestone karsts rising straight from the sea, emerald lagoons, & some of the most iconic sailing grounds in Southeast Asia.

Phuket, Thailand

THIS TRIP only has 1 cabin available. IF YOU’RE INTERESTED IN JOINING, DROP A LINE here.

Bahamas 2026

04/01 - 04/06: Exuma
🔒Booked
04/08 - 04/13: Exuma
🔒Booked
04/15 - 04/20: Exuma
$10K
04/22 - 04/27: Exuma
🔒Booked
04/30 - 05/05: Exuma
$10K Split Boat! $3,330 per cabin
05/06 - 05/11: Exuma
🔒Booked
05/13 - 05/18: Exuma
05/20 - 05/25: Exuma
05/27 - 06/01: Exuma
NEW!
06/03 - 06/08: Exuma
🔒Booked

06/10 - 06/15: Exuma
NEW!

06/17 - 06/22: Exuma
NEW!

Book now
Caribbean 2026/2027

11/18 - 11/23: Sint Maarten, St. Barts, Anguilla
🔒Pending

11/25 - 11/30: Sint Maarten, St. Barts, Anguilla

12/01 - 12/06: Sint Maarten, St. Barts, Anguilla
🔒Booked

12/09 - 12/14: Sint Maarten, St. Barts, Anguilla
🔒Booked

12/19 - 12/25: Sint Maarten, St. Barts, Anguilla $15k

12/27 - 01/02: Sint Maarten, St. Barts, Anguilla $15k
🔒Booked

01/06 - 01/11: Sint Maarten, St. Barts, Anguilla
🔒Booked

01/13 - 01/18: Sint Maarten, St. Barts, Anguilla

01/20 - 01/25: Sint Maarten, St. Barts, Anguilla
🔒Booked

01/27 - 02/01: Sint Maarten, St. Barts, Anguilla
🔒Pending

book now
Bahamas 2027

02/23 - 02/28: Exuma

03/02 - 03/07: Exuma

03/09 - 03/14: Exuma

03/16 - 03/21: Exuma

03/24 - 03/29: Exuma
🔒Booked

03/31 - 04/05: Exuma

04/07 - 04/12: Exuma
🔒Booked

04/14 - 04/19: Exuma
🔒Booked

04/20 - 04/25: Exuma
🔒Booked

04/27 - 05/02: Exuma

05/04 - 05/09: Exuma

05/11 - 05/16: Exuma

05/18 - 05/23: Exuma

05/25 - 05/30: Exuma

06/01 - 06/06: Exuma

06/08 - 06/13: Exuma

06/15 - 06/20: Exuma

book now

“Our family just returned from what was, without exaggeration, one of the best vacations we’ve ever taken — a catamaran trip through the stunning waters of the Exumas with Captain Wardo and Chef Hillary — and I honestly don’t know how any future vacation will top this experience. From the moment we stepped on the boat, we were treated like family. Captain Wardo runs an incredibly smooth, safe, and fun operation, and Chef Hillary somehow managed to produce restaurant-quality meals in a boat galley multiple times a day. Every single meal felt like something you’d expect at a high-end resort — fresh seafood, incredible breakfasts, gourmet lunches, and amazing dinners. We were genuinely excited to see what each meal would be…”

"…The itinerary and activities were absolutely perfect for our family with two boys. Every day felt like a new adventure: Snorkeling crystal clear reefs full of fish, Swimming with wildlife, Fishing right off the boat, Exploring sandbars & deserted beaches, Paddleboarding & tubing, Beach games & exploring islands, Watching sunsets from the deck every evening

The beaches in the Exumas are unlike anywhere else — clear turquoise water, soft white sand, and many times we were the only people anywhere in sight. It felt like having our own private islands.

What really made the trip special though was the service and personalities of the crew. Captain Wardo & Chef Hillary were incredibly friendly, patient with the kids, knowledgeable about the islands, & always made sure we were having the best possible time. They somehow struck the perfect balance of being attentive & catering to everything we needed while still making the trip feel relaxed & easy.

This trip was the perfect mix of adventure, relaxation, luxury, & family time, and we will be talking about it for years. If anyone is considering a catamaran trip through the Exumas, do it — and if you can go with Captain Wardo & Chef Hillary, you will have hit the jackpot.

Absolutely a 10/10, once-in-a-lifetime vacation.”

— J. KENNON

Meet Your Crew

Born and raised around the waters of Seattle, Washington, Wardo learned to handle boats from a young age. His passion for the ocean grew through sailing and powerboating in the Boy Scouts, time spent cruising local waters, and years living in Hawaii, where he developed a deep respect for the sea.

In 2020, his sailing journey expanded alongside Captain Brenton in the Bahamas, igniting his love for life on the open ocean. Since earning his captain’s license, Wardo has worked charters in the Florida Keys, completed yacht deliveries along both U.S. coasts, and explored the Bahamas, Virgin Islands, and Grenada. Now, he’s found his home chartering in the Caribbean.

When not at the helm, Wardo enjoys traveling, DJing, camping in his overland truck, creating content for his YouTube channel, and spending time with family. His goal is to offer guests an unforgettable view of life on the water, sharing unique destinations, vibrant cultures, and the spirit of adventure.

Certifications:
OUPV Near Coastal •STCW w/VPDSD • Able Seaman • RFPNW • PSC Lifeboatman • National Registered EMT

Captain Wardo

Raised in the wide-open fields of Nebraska, Hillary feels most at home under the sun and close to nature. Her travels have taken her around the world, but she’s most drawn to the rawness of the jungle, the sea, and the simplicity of island life.

On NADIYA I, Hillary brings a fresh, nourishing approach to cooking — focusing on wholesome ingredients, vibrant superfoods, & simple meals that balance comfort with vitality. Her goal is to create a space where guests feel safe, cared for, and at home.

Joining NADIYA in 2025 was a turning point in her own life, & she’s passionate about creating that same transformative experience for others. Known as the boat’s “vibe setter,” Hillary keeps the atmosphere comfortable & welcoming.

With over a decade of photo and video experience, she’s often behind the camera capturing candid moments, so guests can stay fully present while their memories are preserved.